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Makers: Dog Boy Knives | Brompton, SA

Richard forges each of his knives in his backyard studio in Brompton, SA. His knives are used not only by Adelaide's best chefs but also some of some of the worlds best. 
Each knife is hand forged from high carbon steel, sourced from old discarded files, saws and mower blades. High carbon steel is perfect for creating knives; it is easy to keep sharp and favoured by chefs for that reason.

Being individually hand crafted, no two knives can be exactly the same making the perfect gift to a loved one or just for yourself.
3 products
  • Cheese Knife | Grey Box Wood
    Vendor
    Dog Boy Knives
    Regular price
    from $10.00
    Sale price
    from $10.00
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  • Cheese Knife | Tea Tree
    Vendor
    Dog Boy Knives
    Regular price
    from $10.00
    Sale price
    from $10.00
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  • Cheese Knife | Tea Tree
    Vendor
    Dog Boy Knives
    Regular price
    from $10.00
    Sale price
    from $10.00
    Regular price
    Unit price
    per 
    Sold out