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Use the Cast Iron Flat Pan to make crepes, pancakes, tortillas, pizzas, and more. Lighter than a skillet and smaller than a griddle, it’s versatile yet easy to store and carry. Naturally nonstick with open sides, flipping and serving delicate dishes is simpler than ever.
30cm preseasoned cast iron cooking surface
Open sides and high back
Comfort grip handle
Crafted for indoor/outdoor use
Seasoned with sunflower oil
Hand wash using only hot water, no soap. Use a stainless steel cleaning mesh for scrubbing. Dry thoroughly and lightly coat with your choice of cooking oil. This helps prevent rust and maintains the seasoning for the next use.
Q: Where is Barebones cast iron made?
A: Their cast iron is designed in Salt Lake City, Utah, and manufactured by trusted facilities in China.
Q: Why are their products manufactured in China?
A: At the core of Barebones’ DNA is a commitment to help individuals and communities at the most human level - without hesitation and without borders. They espouse the same mindset when selecting the partners with whom they work. They choose to collaborate with organizations and craftsmen around the globe based on common goals and shared values, with the intention of supporting people both within our borders and worldwide.
Barebones is a Certified B Corporation, a designation they take seriously. As such, they ensure that our commitment to safe, ethical, and sustainable practices is upheld by each company and artisan that touches our products, without exception. They inspect each facility and company regularly and work only with those organizations that are as committed as they are to the highest of environmental and human standards. You can be confident that no matter where in the world your Barebones product was crafted, you are personally contributing to conscientious trade.