Cook pasta, boil vegetables, and make chilis, stews, and soups. Sophisticated enough for both your camp kit and kitchen cooking, the Stock Pot features a hand-finished, baked stainless steel trim that creates a copper-like patina finish and matches our full enamelware line.
Do not microwave.
Baked stainless steel rim with copper-like patina appearance
Slight variations in color on rim are expected
Steel core with speckled enamel finish
26cm D x 18.7cm T
Barebones enamelware stainless steel rim is heat-treated to create a copper-like patina finish. Both the surface and rim can be stripped of its unique coloring by acidic foods, such as lemon, and some harsh detergents and cleansers. They recommend hand washing the teapot to protect the natural walnut wood and help maintain the original look and feel of the enamelware pieces.
To hand wash: Use a gentle, natural cleanser. Use warm, soapy water to help remove baked-on food. Gently wipe away residue. Avoid using abrasive sponges or brushes as this may scratch the surface.